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www.SerendipityCupcakesCa.com
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​SERENDIPITY CUPCAKES HOLIDAY DELIVERY SCHEDULE
Thanksgiving: deliver up to Wednesday, November 22nd.
Christmas holiday deliver up to Wednesday, December 20th.

YUMMIES AVAILABLE:
Regular cupcakes; Mini cupcakes; Cupcakes in a jar; Gluten free & vegan/non-dairy available; Cookies, Muffins
& Mini muffins also available.
 
DELIVERY:  Los Angeles Area. 
FREE hand delivery to Glendale, La Canada, Pasadena & Burbank. 
Delivery outside those areas may have a small delivery fee.
ALSO shipping of cupcakes is available.

Contact Kristy at 818-241-6492 or serendipitycupcakes@hotmail.com


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THOUGHTS FROM KRISTY - CUPCAKES VS TRADITIONAL WEDDING CAKE
Here are a couple of reasons to go with cupcakes versus a wedding cake.
1. You have to purchase a cake, then on top of that many venues will charge a cake cutting fee that ranges from $2.50-$3.00 per person.

2. With cupcakes you can select several different flavors and your guests will have several options.
3. You still have the option for a topper when going with cupcakes, by selecting either 2 larger size cupcakes for the top or a 6 inch cake topper and they freeze great!



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These photos are from a wedding at Castle Green in Pasadena.

Their colors were gold and bright pink. The stand was sprayed gold and bright pink ribbon was used around the edges on the stand.  The cupcakes were Carrot Cake, Toffee Crunch & Chocolate with Peanut Butter filling
Photographer CaCa Santoro

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UP-CLOSE & PERSONAL WITH KRISTY WOELFEL: 
I started baking when I was a kid. My first oven was a chest of drawers that my mother painted white and black burners on top of and then used wooden thread spools for knobs. I eventually graduated to an Easy Bake oven.
 
I always wanted to start a cupcake business, but was working a full time corporate job and financially could not take a risk. In 2010 I married the love of my life and moved from Ohio to California. My company in Ohio allowed me to telecommute, which was great, but after a year of doing this, I really wanted to take a chance and try my hand at a cupcake business. I asked my husband Jay, if I could quit my job of 22 years and open Serendipity Cupcakes and he said YES!
 
My first event was in December 2011, the same weekend we had a horrible wind storm and hardly anyone showed up for this outdoor food event, except for the vendors friends and families. This wasn’t the best way to start. Thankfully, each year the business has grown.
 
Serendipity Cupcakes is an online cupcakery and I specialize in custom orders. I work with my customers and their requests for their special events. I have over 25 different flavors on my web page. I offer free delivery to Burbank, Glendale, La Canada, Pasadena and the surrounding area. I do need several days notice when placing orders and more time for larger events. Keep me in mind for your special day!

PHOTO:  Kristy with filmmaker husband Jay (aka Mr. Cupcake) & Tucker.

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2017 BEACH THEME WEDDING at Noor in Pasadena.
Cupcakes were Red Velvet & Carrot Cake. Shell Cupcakes were Lemon and Sand Dollars were Chocolate.  The round cake was chocolate. 

WEDDING TOPPER NOTE:  The beautiful cake topper was made in the likeness of the couple but unfortunately the CAKE TOPPER was too heavy for the cake.



OUTDOOR SoCal Wedding.  Flavors included Seal Salt Caramel, German Chocolate,
​Vanilla, Chocolate, Gluten Free Vanilla with Raspberry.

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SERENDIPITY CUPCAKES
www.serendipitycupcakesca.com


KRISTY WOELFEL
serendipitycupcakes@hotmail.com
818-241-6492


This wedding and reception were held outdoors at The Los Angeles River Center.

The theme was rustic and the groom made the cupcake stand out of trees. The were other wooden pieces throughout the area and I am guessing he did those pieces too. They went with Tres Leche, Sea Salt Carmel and Smores Cupcakes.

They gave their guests a plastic square box with graham crackers, marshmallows and Hersey Chocolate as their gift to take home to go along with the themed Smores Cupcake. Their cake to cut into was a small vanilla cake with strawberry cream as a filling and they choose a topper that resembled them including the groom in his dress blues.

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Perfect for a Bridal Shower for the PRINCESS BRIDE.

​Wedding Dress made out of cupcakes.  This one is Gluten Free with vanilla & chocolate cupcakes

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SERENDIPITY PUP CAKES
One is a carrot cake pup cake which has carrots, unsweetened apple sauce, rolled oats, wheat flour, dash of cinnamon, with a peanut butter topping.
 
The 2nd one is a honey applesauce pup cake and has unsweetened apple sauce, honey, egg, canola oil and wheat flour, with a peanut butter topping.


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IDEA BOARD: 
SPRING IN A CUP
Great wedding favor idea
for a spring wedding by
Serendipity Cupcakes.

Just make sure if it is a
warm day to store the 
favors in a cool place.

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SERENDIPITY CUPCAKES now has Vegan & Dairy Free Cupcakes. 

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Kristy as seen on CCN Sunrise, Pasadena

6 minutes to make and frost a cupcake - wow! is that a record?

https://www.youtube.com/watch?v=wg1R7hChHGw
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Serendipity Cupcakes are renowned for their deliciously moist, light cakes and smooth, creamy frosting, along with their personalized approach to every order. 

Each Serendipity Cupcake is handcrafted in our Pasadena kitchen from the finest ingredients available, including sweet cream butter, real fruit, and Wilson Creek champagne. 

I’m Kristy Woelfel, and Serendipity Cupcakes is the culmination of my life-long dream, starting with the hand-painted toy kitchen my mother made for me when I was five and ultimately bringing me from Ohio to California. 

Now that my dream has become reality, I hope every bite of each Serendipity cupcake brings you a bit of that life-long passion and childhood dream.

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BRIDAL SHOWER with S'mores Cupcakes

S'mores Cupcake, with a piece of Hershey's Choc, a marshmallow on top sprinkled with graham crackers along with a  creamy marshmallow filling, Peach Bellini Champagne with Peach Bellini Champagne Frosting, Almond with a creamy whipped Almond Frosting, Nutella with a creamy Nutella Frosting and Vanilla with a Raspberry filling with a white creamy vanilla frosting. Some of the cupcakes were adorned in edible pearls and a hint of glitter.


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Everyone loves an unexpected treat! 
Let Serendipity Cupcakes provide that special delight for your next occasion.

It’s Serendipity! Kristy

SERENDIPITY CUPCAKES
www.serendipitycupcakesca.com
818-241-6492



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SPRING WEDDING!
This couple designed and built this beautiful rustic stand for their CUPCAKE WEDDING CAKE.  
The flavors they chose were Tres Leche, Rose, Red Velvet and Sea Salt Carmel.
The top was rose flavored and it has a rose hip filling.
As it was a rustic theme, Kristy used the chalk board labels you see on the right side of the photo
to write the flavors down for their guests.


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Below "Yellow Daisy" deco cupcakes  - Karol Franks Photography
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Wendy Anderson
626-643-1107
wowproductions2@gmail.com
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